The March prices for the Cook for Good thrifty and green menu plans are up on the website now. The "current" menus and shopping lists are now for spring. Great to see the green prices drop and the thrifty prices rise just a little.
Look here for quick posts on cooking with real, seasonal food for thrift, taste, and environmental goodness. Add your own comments, discuss the Cook for Good newsletter, and talk about the Cook for Good Coast-to-Coast tour.
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